Jessica Moves to SF
August 2010
Red Velvet with Almond Buttercream, her favorite.
A little help from Google Maps.
And why yes, that is a red fondant Gate Bridge. 🙂
Masquerade Prom Cake
May 2011
Of course I was involved in planning the prom at the high school where I taught in Florida! Instead of opting for catered dessert at the venue, the kids all wanted one of my cakes. For this one, for a Venetian-masquerade-ball-themed dance, I went completely over-the-top. Topsy-turvy layers, black-and-white fondant, wired decor, lustre-dusted gumpaste masks, tulle, and loads of feathers. If some is good, more is better.
Kristi & Max Wedding
July 2009
Kristi, an elementary art teacher, asked me to make her wedding cake – her request was to have cupcakes as well as a cake they could cut into. I created this two-tier cake, cupcakes, and custom stand for them. Cupcakes (and cake topper) have a KM monogram on a fondant disc along with sugar pearls coated in lustre dusts. Cake tiers have a variety of decorations, including wired fondant balls, royal icing dots, and fondant circles and rings.
60th Birthday Party
August 2013
Toasted Coconut Cake with Mango Filling
Dark Chocolate Cake with Raspberry Filling
Birthday cake for a Harley-Davidson aficianado. Fondant flames on black. Fondant H-D plaque but with a birthday twist. Cake topper includes fondant tiki torches, gumpaste palm leaves, and a plastic 1953 Harley figurine (same year as the guest of honor’s birth).
Squares and Frames Cake
June 2010
Was given complete liberty with the design of this cake – only guidance was that the birthday boy liked the colors black and blue and that he was a graphic designer. Decided on rotated-square tiers with a swoop of fondant squares and frames, loosely informed by Polaroid snapshots.